The 2010 Golden Glass celebrated the efforts of over 100 international
wine producers who strive to protect, nurture, and revive the indigenous
and classic varieties of their regions. The wineries were clustered
in designated, regional areas throughout the pavilion to help attendees
taste and learn about the regional and terroir nuances directly from
the winemakers and proprietors themselves.
Slow Food San Francisco’s annual Golden Glass is a lively gastronomic
and educational event featuring the year's most talked-about international
wines complemented by culinary delights from the Bay Area's top restaurants
and artisan producers.
We would like to thank all attendees and participants and guests
for being a part of this event. Proceeds of the event benefit Slow Food San
Francisco's Slow Food in School Programs, including school gardens, and real
school lunch.
If you would like to participate in GG 2011, please contact us.
